London is a haven for vegan and vegetarian food lovers, offering a wide array of restaurants that cater to plant-based diets. These establishments prove that vegan and vegetarian cuisine can be both delicious and innovative.
Mildreds, with several locations across London, is a pioneer in the city’s vegan and vegetarian dining scene. The restaurant offers a diverse menu that draws inspiration from global flavors. Popular dishes include the Sri Lankan sweet potato and green bean curry, and the Polish-style pierogi with smoked tofu and sauerkraut. The vibrant and welcoming atmosphere makes Mildreds a favorite among both vegans and non-vegans alike.
The Gate, another standout in the vegan and vegetarian category, has been serving gourmet plant-based cuisine for over 30 years. With locations in Marylebone, Hammersmith, and Islington, The Gate offers a menu that combines bold flavors and creative presentations. Dishes like the wild mushroom risotto cake and the aubergine teriyaki are a testament to the chef’s ingenuity and commitment to sustainability. The elegant interiors and attentive service add to the overall dining experience.
For a more casual setting, try By Chloe in Covent Garden. This American import offers a fun and laid-back atmosphere with a menu full of hearty and satisfying vegan comfort food. Highlights include the guac burger, mac and cheese, and quinoa taco salad. By Chloe’s bright and colorful decor, along with its commitment to using fresh and organic ingredients, makes it a popular choice for a quick and healthy meal.
Farmacy in Notting Hill is another excellent option for those seeking nutritious and delicious vegan meals. The restaurant focuses on using locally sourced and organic ingredients to create dishes that are as nourishing as they are tasty. Signature items include the Farmacy Burger, made with a millet, black bean, and mushroom patty, and the Earth Bowls, which are packed with seasonal vegetables and grains.
These vegan and vegetarian restaurants showcase the best of plant-based dining in London, offering innovative and flavorful dishes that appeal to all palates.
